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"Luke Ford reports all of the 'juicy' quotes, and has been doing it for years." (Marc B. Shapiro)
"This guy knows all the gossip, the ins and outs, the lashon hara of the Orthodox world. He’s an [expert] in... all the inner workings of the Orthodox world." (Rabbi Aaron Rakeffet-Rothkoff) LATEST POSTS:
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- The Entertainer’s Exemption: John Laws and the Price of Trust
- What the Record Shows: David Marr and the Uses of Evidence
- Peopling the Emptiness: The Life of Patrick White
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- Ross Douthat and the Persistence of Belief
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- The Institutionalist: Dean Baquet and the Remaking of American Journalism
- The Publisher Always Wins – A Jill Abramson Biography
- Howard Zinn – The Historian Who Took Sides
- Linton Besser: A Reporter and the Paper Trail
- Gerald Stone and the Making of Australian Current Affairs
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* ‘I’m So Trained’: How The Credential Society Burned Down the Palisades (12-28-25)
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Category Archives: Kashrut
What Level Of Vacation Benefits Are ‘Just’?
Rav Yitzhock Adlerstein blogs: My main concern was the damage to kashrus that would result from people coming to believe that the details of the law were far less important than the ethical intent of the law. Traditional Jews have … Continue reading
Righteous Kashrut
By Yitzchok Adlerstein and Michael Broyde The Jewish community has been roiled by the continuing charges against kosher meat giant Agriprocessors. Kosher consumers are angry that practices which are supposed to bring credit to Jewish tradition are instead sullying its … Continue reading
What Does ‘Glatt Kosher’ Mean?
Marc Shapiro writes in the Aug. 18, 2008 issue of the Forward: The very meaning of glatt kosher in the United States is not what most people think, namely, meat that has no adhesions. While this is indeed the original … Continue reading
Since when is rodent infestation kosher?
Ellia Kassoff (CEO of Strategic Software Resources, Inc.) emails: It’s upsetting that we can’t have decent clean, kosher at decent prices and great service. By the way, have you noticed that Chick-n-Chow has had a “B” rating from the health … Continue reading
Debating Kosher Ethics
From the New York Times: An immigration raid at the nation’s largest kosher meatpacking plant has opened a wide rift among Jewish leaders over the company’s ethical conduct and led to new interest in a campaign to create wage and … Continue reading
The Good, The Bad, The Ugly Of The Kosher Trade
Here’s a view from England: Last year, young Orthodox Jews in New York formed Uri L’Tzedek, an advocacy group on issues such as immigration and labour rights. Leaders of the group, whose name means Awaken to Justice, collected about 2,000 … Continue reading
Jerusalem Rabbinate Attacks Restaurant Blacklist
From JPost.com: The Chief Rabbinate in Jerusalem and a group of capital restaurant owners have threatened to sue a rabbinic organization that published a damning report on the state of kashrut supervision in the Holy City. Kosharot, an organization based … Continue reading
The Kosher Fight For Justice
Shmarya Rosenberg writes for Jewcy: Undocumented workers, always one phone call away from deportation and a moment away from being summarily fired, are afraid to object to abusive working conditions. This makes them ripe for exploitation, as has been amply … Continue reading
Nathans Closing, Cunin Threatens To Sue
Nathan’s (fast food place on Pico Blvd) has closed and will be replaced by a glatt kosher italian restaurant. Chabad/Rabbi Cunin is suing the Arnall estate for $18 million. Cunin claims Roland Arnall promised him the amount. When it did … Continue reading
